Tag: EGCG

What to Take If You Need an X-Ray or CT Scan – InVite Health Podcast, Episode 421

What to Take If You Need an X-Ray or CT Scan – InVite Health Podcast, Episode 421

You’ve probably had an X-ray or CT scan before, but did you know about the potential risks associated with these tests? Learn about different antioxidant nutrients that can help protect you from this damage from Amanda Williams, MPH.

Getting to the Root of Gallstones – InVite Health Podcast, Episode 415

Getting to the Root of Gallstones – InVite Health Podcast, Episode 415

Gallstones are very common in the United States, but did you know they can be caused by factors such as diet, weight and prescription medications? The good news is that there are nutrients that have been shown to help support the health of the gallbladder.

Health Tips for HPV – InVite Health Podcast, Episode 384

Health Tips for HPV – InVite Health Podcast, Episode 384

Human papillomavirus is the most common sexually transmitted infection in the world, but many people don’t know what HPV is. Learn about this dangerous virus and what you can do to help protect your body from Amanda Williams, MPH.

Green Tea and Bone Health – InVite Health Podcast, Episode 332

Green Tea and Bone Health – InVite Health Podcast, Episode 332

Green tea is commonly known for its antioxidant protection and immune support, but did you know that it can also promote bone health? Learn how its most active constituent, EGCG, can support overall bone health.

New Study: Drinking Tea Improves Brain Health

New Study: Drinking Tea Improves Brain Health

A recent study led by researchers from the National University of Sinapore revealed that regular tea drinkers have better organized brain regions associated with healthy cognitive function, compared to non-tea drinkers. Here’s what you need to know.

Study: EGCG May Alleviate Insulin Resistance and Cognitive Impairment

Study: EGCG May Alleviate Insulin Resistance and Cognitive Impairment

Photo by Rawpixel on Unsplash A new study involving mice, suggests that EGCG (epigallocatechin-3-gallate), the most abundant catechin and biologically active component in green tea, could alleviate high-fat and high-fructose (HFFD)-induced insulin resistance and cognitive impairment. What is EGCG? After water, green tea is the