Boost your Immunity and Energy with NAC

Boost your Immunity and Energy with NAC

NAC, N-Acetyl Cysteine, is an amino acid that has powerful antioxidant properties. Clinical studies have proved its benefit for a variety of health purposes including the support of the liver and kidneys, respiratory health, and immune system function. However, many are unfamiliar with this amino 

Flu Spotlight: What Jerry Hickey, R.Ph Wants You to Know

Flu Spotlight: What Jerry Hickey, R.Ph Wants You to Know

Photo by Kelly Sikkema on Unsplash As the weather starts to get colder and the days start to feel shorter, cold and flu season slowly begins to creep up on us. Here are some tips and information by Jerry Hickey, R. Ph. How is the 

Why Black Seed is the Herbal Support You’ve Been Looking For

Why Black Seed is the Herbal Support You’ve Been Looking For

Photo by A Fox on Unsplash Native to Southern Europe, North Africa and Southwest Asia, Nigella sativa, or Black seed, has been used as a medicinal plant throughout the world, including the Middle East and South Europe. The seeds of N. sativa and their oil 

New Study: Breast Cancer Linked to Bacterial Imbalances

New Study: Breast Cancer Linked to Bacterial Imbalances

Photo by Drew Hays on Unsplash Researchers from the Cleveland Clinic have uncovered differences in the bacterial composition of breast tissue of healthy women vs. women with breast cancer. Importance of Bacteria Bacteria that exists in your body is often thought of as unhealthy, but 

CDC: STDs at Record High in the U.S.

CDC: STDs at Record High in the U.S.

Photo by Brooke Cagle on Unsplash According to the Center for Disease Control and Prevention (CDC), more than two million cases of chlamydia, gonorrhea and syphilis were reported in the U.S in 2016, the highest number ever recorded. The majority of the diagnoses were cases 

Peanut Allergy Treated with Probiotic Strain ‘Lasts for Four Years’

Peanut Allergy Treated with Probiotic Strain ‘Lasts for Four Years’

Photo by Vladislav Nikonov on Unsplash About 250 million people are affected by a peanut allergy. This number has tripped in the last 20 years and is one of the most common causes of death from food allergy known. Food Allergies According to the CDC,