Nutrition. Vitamins. You.
Researchers have indicated parts of the brain that are necessary for maintaining memory functions as we age. These studies have also looked at nutrients that can help to support and promote the brain as we grow older.
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mild cognitive impairment
InViteⓇ Health Podcast, Episode hosted by Jerry Hickey, Ph.
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In Part 1 of this episode, we discussed what mild cognitive impairment is and how it compares to Alzheimer’s disease and other dementias. In Part 2, we will discuss specific ingredients in supplements and foods that have been studied in people with mild cognitive impairment, as well as other nutrients that are great for the brain.†
Green tea is a powerful nutrient for brain health. There was a study where researchers gave young people a green tea drink without the caffeine-related ingredients. They had these people on powerful functional MRI machines and they found that the catechins in the green tea were stimulating the brain to work better. Additional studies in countries such as Germany and Italy found that people who drink green tea have a lower risk of developing memory loss, Alzheimer’s disease and dementia.†
GREEN TEA AND LONGEVITY – INVITE HEALTH PODCAST, EPISODE 336. Listen Now>>
There is also evidence that cocoa is good for the brain. In older people, cocoa works as an anti-inflammatory, anti-aging nutrient. This is important as we age because antioxidant levels in the brain decrease dramatically with age. The brain is a super high-energy organ that releases a lot of peroxides. These peroxides can damage the fats in your brain that are important for memory functions. Green tea and cocoa both help resupply antioxidants in the brain to fend off these damaging free radicals. Cocoa also re-establishes circulation in the aging brain, which is important because a decline in brain circulation can impact memory functions.†
A study done in Italy looked at the efficacy of cocoa for helping with mild cognitive impairment. This study looked at people aged 56 to 75 who had mild cognitive impairment. They were forgetting things. The researchers split the people into two separate groups and found that patients who had real disruption in their cognitive functions did not have many polyphenols within their brain. The people who had more cocoa had less deterioration in their brain functions.†
There’s also ALCAR, which is found in our ALCAR with ALA formulation. The combination of these nutrients is great for your brain, brain energy and mood. People who have mild cognitive impairment have a decline in ALCAR, while people with Alzheimer’s disease have an even bigger decrease in this nutrient.†
THE MANY BRAIN BENEFITS OF ALCAR AND ALA, PART 1 – INVITE HEALTH PODCAST, EPISODE 134. Listen Now>>
In this episode, Jerry Hickey, Ph. expands on his discussion of mild cognitive impairment. He details various studies on nutrients that help with this issue and explains the role they play within the brain.†
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Thank you for tuning in to the InViteⓇ Health Podcast. You can find all of our episodes for free wherever you listen to podcasts or by visiting www.invitehealth.com/podcast. Make sure you subscribe and leave us a review! Follow us on Facebook, Twitter and Instagram at InViteⓇ Health today. We’ll see you next time on another episode of the InViteⓇ Health Podcast.
Everyone experiences memory loss, but could yours be caused by mild cognitive impairment? Learn about what this means, what causes it and what can help from Jerry Hickey, Ph.
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fat loss
Invite Health Podcast, Episode hosted by Jerry Hickey, Ph.
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A recent article in the journal Obesity Facts discusses evidence that grape seed proanthocyanidins may have an anti-obesity effect by helping with fat loss. There has long been evidence that taking grape seed before a meal can reduce the absorption of sugar from your food, which can be helpful for diabetics and prediabetics. It would make sense that a healthy blood sugar would relate to fat loss and weight management.†
A study conducted in Spain looked at rats. Researchers began feeding cafeteria food to these rats, causing their blood sugar, cholesterol and triglycerides to increase, as well as their weight. They became addicted to the sugar found in the cafeteria food. If the researchers gave the rats high-dose grape seed extract, it affected their food intake. This occurred because the rats began to release something called glucagon-like peptide-1 (GLP-1).†
FORGO FAST FOOD FOR YOUR OVERALL HEALTH – INVITE HEALTH PODCAST, EPISODE 278. Listen Now>>
GLP-1 is a hormone made out of amino acids. When you eat food, you release GLP-1, which lowers your blood sugar and helps contain your appetite. This, in turn, can lead to fat loss and overall weight loss. GLP-1 does not function properly in diabetics, so this is something many researchers are trying to target with medications. Grape seed extract helps with GLP-1 activity and helps contain your appetite.†
When you eat a carbohydrate, like beans, rice, pasta or cake, the sugars are released, but they’re not magically absorbed. They don’t just passively diffuse across the lining of the intestines or enter into your bloodstream through the liver. They have to be nipped and tucked. There are enzymes in your saliva and small intestines that do this. These enzymes are broken up into two families called alpha-glucosidase and alpha-amylase.†
Grape seed works to help block the absorption of sugar by attaching to these enzymes. Even though you can taste your food, you’re not absorbing the sugar from the food. This has been shown to help people who have prediabetes or diabetes. If they’re absorbing less sugar, it’s easier for them to control their blood sugar. This also assists with fat loss and maintaining a healthy weight. Green tea is also good for this, so if you add the two nutrients together, you can really block the absorption of a lot of sugar.†
GRAPE SEED EXTRACT FOR PEOPLE WITH DIABETES, PART 1 – INVITE HEALTH PODCAST, EPISODE 74. Listen Now>>
In this episode, Jerry Hickey, Ph. discusses whether there is a possibility that grape seed can help people lose some excess fat if you use it appropriately. He shares studies indicating that grape seed may help with fat loss, as well as blocking the absorption of sugars from food.†
Key Topics:
Thank you for tuning in to the Invite Health Podcast. You can find all of our episodes for free wherever you listen to podcasts or by visiting www.invitehealth.com/podcast. Make sure you subscribe and leave us a review! Follow us on Facebook, Twitter and Instagram at Invite Health today. We’ll see you next time on another episode of the Invite Health Podcast.